A story on how the pandemic has changed Barcelona’s gastronomic landscape How some chefs are dealing with the situation in a creative way, creating new opportunities, and exploring new roads....
Ingredients200 g carnaroli rice 700 ml of vegetable broth 10 fresh beet leaves 30 gr almond flour A lemon 20 ml olive oil Salt and pepper to tastePrep: 1- Wash...
At what point does fusion food become an insult to the cuisine of a country? The delicate (or not so delicate) line between being a fusion food or a national...
It's avocado madness, in Instagram profiles of more than three thousan d followers only dedicated to this nahuatl fruit, to that are added 9 million labelled avocado dishes, in the...
Turmeric is one of the most appreciated spices in the world. What is a good curry without the so-called Indian gold? In recent times, the so-called “golden milk” has become...
For 2 personsIngredients3 Carrots 1 Leek 2 small potatoes ½ Red Pepper 3 cups of vegetable broth or water Paprika Thyme Salt and pepper Chilli 1 Greek Yogurt Preparation 1-...
Ingredients1 Litre of milk 8 egg yolks 150 grams of sugar 40 grams of cornstarch 1 cinnamon stick The grated peel of 1 lemon and 1 orange Preparation: 1- Heat...
IngredientsFor the filling: 1 Kilo of applesFor the pastry cream 4 egg yolks 50 g sugar 35 g cornstarch ½ litre of milk the grated peel of one lemon For...
VegetarianFor 2 personsIngredients 2 medium beetroots 1 hyper-fresh or preferably pasteurized egg yolk ½ sour apple 1 tablespoon of Dijon mustard 1 small spoonful of capers ¼ onion Juice of...